#Best #Recipe and #Food >> Brie #Spaghetti
#BestRecipeandFood >> Brie Spaghetti
This dish is very delicious, all the flavors are mixed together in this dish. This food is also beneficial to nourish our body. All ages can taste this dish, old, young people can enjoy it.
And most importantly, we can cook it ourselves at home and adjust our own tastes. We can enjoy it in the morning, afternoon or at night. So, what are you waiting for? try making this dish and make it full of love, and adjust your taste, good luck
- 1 (35-oz.) wheel Brie
- 1 1/2 lb. spaghetti
- 2 tbsp. extra-virgin olive oil
- 3 cloves garlic, minced
- 1/4 c. chopped parsley
- Pinch red pepper flakes
- 1/4 c. grated Parmesan, for serving
DIRECTIONS
- Preheat oven to 350°. Cut off the top rind of brie then place brie in a skillet about its same size. Bake until brie is bubbling and totally melted throughout, about 25 minutes. (The exact time will vary depending on how big your wheel of brie is, so start checking after about 15 minutes!)
- Meanwhile, cook spaghetti. In a large pot of boiling salted water, cook spaghetti according to package instructions. Save about 1 cup pasta water, then drain and transfer spaghetti to a large bowl.
- Toss spaghetti with olive oil, garlic, parsley, and red pepper flakes. Season to taste with salt.
- After removing brie from oven, immediately add spaghetti to skillet and toss until coated using tongs. If the brie is too thick, gradually add pasta water to loosen. Serve immediately with Parmesan.
Thank you for coming to my blog and enjoyed to try to make this food at home, good luck
Click ==> Original recipe here :
https://www.delish.com/cooking/recipe-ideas/a20064132/brie-spaghetti-recipe/
