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THE BEST EVER #Recipes >> Mongolian Hamburger Ramen




THE BEST EVER #Recipes >> Mongolian Hamburger Ramen


#drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking

This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier. This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it

Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.

All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)



Fixings :

  • 3 bundle moment ramen, enhance pack disposed of 
  • 2 tbsp. vegetable oil 
  • 1 lb. sirloin steak, cut contrary to what would be expected 
  • 2 tbsp. cornstarch 
  • 1 tbsp. sesame oil 
  • 3 garlic cloves, minced 
  • 1 tsp. minced ginger 
  • 1/2 c. soy sauce 
  • 1/4 c. softly stuffed darker sugar 
  • 1 c. chicken (or hamburger) stock 
  • squeeze red pepper drops 
  • 1 expansive head broccoli, cut into florets 
  • 1 carrot, stripped and cut into matchsticks 
  • 3 green onions, meagerly cut 
  • Toasted sesame seeds, for enhancement 



Headings :

  1. Cook ramen noodles as indicated by bundle directions. Channel and put aside. 
  2. In a vast skillet over medium-high warmth, heat oil. Hurl hamburger with cornstarch. Add to skillet and cook until singed around 2 minutes for every side. Exchange to a plate. 
  3. Decrease warmth to medium-low. Add sesame oil to skillet and blend in garlic and ginger. Cook until fragrant, 1 minute at that point include soy sauce, dark colored sugar, and stock. Heat blend to the point of boiling, diminish warmth and stew until the sauce is thickened, 3 to 5 minutes. 
  4. Include broccoli and carrots at that point spread the skillet with a tight-fitting top and cook until the vegetables are delicate, around 5 minutes. 
  5. Return hamburger to skillet and mix until totally covered in sauce. Blend in cooked ramen noodles and green onions. Enhancement with toasted sesame seeds. 


Did you successfully practice the recipe above? if so, share it so that your friends or relatives can also try it. thanks. :)





Click ==> Original recipe here :
https://www.delish.com/cooking/recipe-ideas/recipes/a51085/mongolian-beef-ramen-recipe/